Melinda's Mini Tasteful 4 pack

Description

4 bottles in pack 2oz each

~Ghost Pepper (BEST BY: 11/2024)

Melinda’s Ghost Pepper. This sauce is made with the Bhut Jolokia chile from Northeast India. It is hot, like 1 million Scoville units hot. Heat Level 5 out of 5: Yep, it’s all the way up there. Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet. Perfect on practically everything serious Chileheads eat.

Ingredients: Bhut Jolokia peppers, white vinegar, Habanero peppers, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum.

~Fire Roasted Garlic & Habanero (BEST BY: 8/2024)

Melinda’s Fire Roasted. Savory, rich and fiery, this roasted pepper sauce is unlike any other. Made the Melinda’s way: with whole, fresh ingredients and the best habanero peppers on the planet, slow roasted over an open flame. Enjoy this masterpiece on tacos, burritos, quesadillas and on practically everything.

Ingredients: Roasted pepper mix (roasted Habanero pepper, roasted sweet pepper), white vinegar, water, roasted garlic, lime juice, passion fruit pulp, salt, xanthan gum, citric acid, ascorbic acid.

~Green Sauce (BEST BY: 3/2025)

Green sauce blends all of the good green stuff: Jalapeños, green tomatoes, spinach, cilantro and lime.  Then we add a little garlic and Red Habanero for a little dragon fire.  Made the Melinda’s way:  with whole, fresh ingredients and the best peppers on the planet. Uses: Great with Asian, Latin cuisine and on practically everything.

Ingredients: White vinegar, water, Jalapeño pepper mash, green tomato, sugar, cilantro, salt, spinach powder, garlic, lime juice, Habanero pepper mash, citric acid, xanthan gum.

~Pizza Hot Sauce (BEST BY: 8/2024)

The perfect pie topper. Made with garlic, sweet red peppers and spicy red Cayenne peppers. This zesty sauce is designed to complement your favorite pizza. Made the Melinda’s way: with whole, fresh ingredients and the best peppers on the planet. Uses: Pizza, calzones, meatballs and marinara. Did we mention it is great on pizza?

Ingredients: Pepper mash (Cayenne pepper, sweet pepper), white vinegar, water, salt, tomato puree, white onion, garlic, pepper flakes, xanthan gum.

Product form

23 in stock

$11.00

      Description

      4 bottles in pack 2oz each

      ~Ghost Pepper (BEST BY: 11/2024)

      Melinda’s Ghost Pepper. This sauce is made with the Bhut Jolokia chile from Northeast India. It is hot, like 1 million Scoville units hot. Heat Level 5 out of 5: Yep, it’s all the way up there. Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet. Perfect on practically everything serious Chileheads eat.

      Ingredients: Bhut Jolokia peppers, white vinegar, Habanero peppers, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum.

      ~Fire Roasted Garlic & Habanero (BEST BY: 8/2024)

      Melinda’s Fire Roasted. Savory, rich and fiery, this roasted pepper sauce is unlike any other. Made the Melinda’s way: with whole, fresh ingredients and the best habanero peppers on the planet, slow roasted over an open flame. Enjoy this masterpiece on tacos, burritos, quesadillas and on practically everything.

      Ingredients: Roasted pepper mix (roasted Habanero pepper, roasted sweet pepper), white vinegar, water, roasted garlic, lime juice, passion fruit pulp, salt, xanthan gum, citric acid, ascorbic acid.

      ~Green Sauce (BEST BY: 3/2025)

      Green sauce blends all of the good green stuff: Jalapeños, green tomatoes, spinach, cilantro and lime.  Then we add a little garlic and Red Habanero for a little dragon fire.  Made the Melinda’s way:  with whole, fresh ingredients and the best peppers on the planet. Uses: Great with Asian, Latin cuisine and on practically everything.

      Ingredients: White vinegar, water, Jalapeño pepper mash, green tomato, sugar, cilantro, salt, spinach powder, garlic, lime juice, Habanero pepper mash, citric acid, xanthan gum.

      ~Pizza Hot Sauce (BEST BY: 8/2024)

      The perfect pie topper. Made with garlic, sweet red peppers and spicy red Cayenne peppers. This zesty sauce is designed to complement your favorite pizza. Made the Melinda’s way: with whole, fresh ingredients and the best peppers on the planet. Uses: Pizza, calzones, meatballs and marinara. Did we mention it is great on pizza?

      Ingredients: Pepper mash (Cayenne pepper, sweet pepper), white vinegar, water, salt, tomato puree, white onion, garlic, pepper flakes, xanthan gum.

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