Just like the Scorpions for which it is named, this pepper will creep up on you with a heat that quickly stings then withdraws ready to sting again on your next bite. Let it crawl into your favorite stews, burgers, burritos, and pizza and feel its satisfying sting one drop at a time.
*BE AWARE: This sauce does not contain added extract and is not meant for Veteran Chileheads chasing their next extreme burn. This sauce is very hot, but is meant for Chileheads who prefer flavor over heat.
Heat Index: 8 of 10
Size: 5 fl. oz.
Ingredients: Scorpion peppers, water, salt, acetic acid, and xantham gum.
Made in Costa Rica