Burns & McCoy Exitium Hot Sauce - 5 oz.

  • Sale
  • Regular price $11.00
  • Will be in stock after
Tax included.


Exitium is the perfect pineapple ginger sauce.  Made with fresh shallots, roasted garlic, and ginger. B&M has rounded out the flavor profile with the sweetness of agave nectar and the citrus of organic orange peel.  This balance seamlessly compliments the fatalii, yelllow 7 pot, yellow bhuts, and yellow moruga scorpion blend.

Exitium is perfect for pork, chicken, seafood, steak, fish, pizza, burgers and Asian cuisine.

2017 Fiery Food Challenge Winner - Fruit Based – Hot/X-Hot

Heat Index: 7 of 10

Size: 5 fl. oz.

Ingredients: Pineapple, Moruga Scorpion Pepper, Pineapple Juice (ascorbic acid, vitamin E and vitamin A), Yellow Bell Pepper, Rice Vinegar, Bhut Jolokia Pepper, Trinidad 7 Pot Pepper, Fatalii Pepper, Agave Nectar, Shallots, Ginger, Sea Salt, Spices.

Made in Fort Collins, CO



Customer Reviews View on Amazon Write a Review
 

  out of 5 stars


5 star
 
4 star
 
3 star
 
2 star
 
1 star