Available Stock : 33
Special Shit: Special Shit Seasoning & Rub is made from select herbs and spices. Big Cock Ranch made a great BBQ rub unlike any other. Special shit is great on pork, chops and ribs. Want to cook pork tenderloin or pork loin? Use this mix for a real barbecue treat. The name will have you and your family laughing. So, start your grill and use this secret spice mix on your Weber. You'll have delectable special steaks, chicken, seafood, pork, potatoes, and veggies! This is a multi-purpose product. Add flavor to steaks, shrimp or chicken. Want great tasting barbecue chicken wings? Use a little or a lot for excellent cooking results.
Ingredients: Salt, Pepper, Seasoned Salt, Chile Powder, Garlic and Paprika - NO MSG
13oz.
Bull Shit: Bull Shit is the finest steak seasoning to ever grace a pantry, no shit. After extensive testing in our Shit kitchens, we have come up with the perfect seasoning to compliment the finest cut of beef on the planet, the rib-eye. From the master kitchens of Big Cock Ranch comes the Shitload, the perfectly balanced dry rub sample set that provides all the Shit you could ever need for legendary barbecues and grilling.
Ingredients: Sea Salt, Salt, Pepper, Paprika, Brown Sugar, Granulated Garlic, Granulated Onion, and Granulated Celery
12oz.
Bad Ass Shit: Bad Ass Shit Seasoning is the newest BBQ Rub from Big Cock Ranch. This rub not only seasons Beef, Pork or Chicken meat but also tenderizes. It contains unique formula of Himalayan salt, pepper and baking soda that makes it an excellent all purpose blend. Great for chicken, fries or baked potatoes. It’s salty and peppery. Simple and good!
Ingredients: Himalayan Salt, Pepper, Baking Soda
14oz.
Good Shit: Sweet and salty - This blend will transform regular chicken, ribs, and pork into a masterpiece of flavors. Goodshit barbecue rub comes in a 13 Oz shaker. When you open the container, you can smell a sugary salty paprika aroma with a hint of smoke. The taste on the finger is sweet but not too sweet swiftly followed by flavors of chili and salt, finally, a really pleasant after taste. When used on ribs it gives a nice red color without overpowering the taste of the meat or the smoke.
Ingredients: Brown Sugar, Sugar, Paprika, Seasoning Salt, Pepper, No MSG